Chardonnay wines
Tasting notes and reviews for chardonnay wines.
Chardonnay
Chardonnay is a grape variety with a green skin that is used to make white wine. The grape variety originated in eastern France’s Burgundy wine region, but it is now grown all over the world, from England to New Zealand. Growing Chardonnay is seen as a rite of passage for new and emerging wine regions, as well as an easy entry into the international wine market.
Bosque de Matasnos "Petit Blanco de Matasnos" 2021
Blend of Viognier / Albillo / Verdejo / Chardonnay
Complex & Full. Apricot & Hay.
Round & full. Umami & Brioche.
Elegant & mineral. Butter & slate.
Round & mineral. Biscuit & slate.
Mineral & elegant. Wet stone & yellow plum.
Round and elegant. Apple & orange blossom.
Deep & umami. Coffee & bread crust.
Toasty & refreshing. Almond & citrus notes.
Fragrant & evolved. Candied fruit & toasted almond.
Elegant & fragrant. Marzipan & orange peel.
Toasty & refreshing. Yogurt & toasted almonds.
Evolved & bright. Unripe mango and cream.
Fragrant and round. Marzipan & nuts.
Creamy, refreshing & mineral. Melissa and citrus fruits.
Aromatic & mineral. Unripe mango & mint.
Complex and deep. Bread crust, varnish, nutmeg.
Complex. Toasted notes, vanilla, varnish, candied lemon peel.
Round and interesting. Candied citrus, tinned pineapple, yogurt.